In a place like Angus you have a treasure trove of names on
the maps and ground from a variety of cultural sources: pre-Celtic, Pictish, Gaelic, Scots,
English. For some, finding out the
meaning of place-names opens a door in that particular part of the land. Other people are fascinated by trying to find
out where the many hundreds of vanished names – lost settlements, fields and
hills – found on records but not on modern maps were located. It is easy to let your lack of knowledge get
the better of you, onomastically speaking, and read into names what you would
like them to mean. The old amateur
antiquarians of bygone centuries did it all the time. For example, I would much prefer the parish
and settlement name of Auchterhouse
to mean ‘place of the spectre’ as some older books insist, but the sad and
prosaic truth seems to be that it merely means ‘upland place’. Same with Pittendreich, a part of the Sidlaws in nearby Lundie parish. The first element pit is the Pictish element
meaning ‘share’, and some people have interpreted the rest as ‘of the druids’. That would make a fascinating, if
undiscoverable, back story. But really
the name appears to mean ‘place/share of the good aspect'. Boo to that drabness!
You can’t trust
these tricky Celtic names. But you’re on
much safer ground, so to speak, with those names which seem to be later Scots
or English. Carrot Hill in the Sidlaws again looks like a plain, honest name (there
is a nearby Carrot farm too), but actually it’s tricking us: the origin is in the Gaelic caraidh, ‘mossy place’, as the late
David Dorward pointed out. Biblical type
names are sprinkled throughout the county and beyond. Give a place a near-eastern name and you
would instil some sort of holiness there.
So we have Egypt east of
Montreathmont Forest and Jericho
near Douglastown. But what about Denmark south of Froickheim and indeed Ireland and Rome (the latter apparently pronounced Roum, according to local historian Frederick Cruickshank) in Menmuir? Going back to Gaelic, the hill of Auld Darkney, close to Tannadice, sounds like a splendid single malt whisky, and David Dorward again (in The
Glens of Angus, p. 82) thinks it comes from allt deargan, ‘red stained burn’.
Best possibly just
to roll the best names around in your mind and mouth and let the meanings stay
obscure. Try this lot for size:
The Lurgies and its brother The
Slunks in Montrose Basin.
Mouse’s Thrapple, a small
woodland strip near Kinnaird Castle.
Dummiesholes and East
Dummiesholes near Redford.
Dustydrum, a farm in Carmyllie parish (where we also have
Goats and Curleys).
How about Finger
Hill, Froickheim? The fragile
sounding Glassmonies?
The less than alluring Dungman's Tack in Montrose?
The less than alluring Dungman's Tack in Montrose?
Other personal favourites include
Slap o’ The Gask, Hunkrum Dubs and Rashick Knap. But top of the pile
for me is definitely Tuttie’s Neuk. This is the name of a fine inn at Arbroath,
but the name may have migrated from the nearly identically named house of Tuttie’s Nook not far away in
Carmyllie. The name is explained by a
possible folk etymology: tuttie being an old word for ‘toot’,
signifying the place where the local herdsman blew his horn to assemble his cattle
before taking them to graze.
Those who want to
delve into the madness of place-names further are recommended to read David Dorward’s local surveys, The Glens
of Angus (2001) and The Sidlaw Hills (2003). Both are out of print, but easily found. There is also the rather more obscure Place names of northeast
Angus: A study of the parishes of Edzell, Lethnot & Navar and Lochlee; with
notes on some names from the Brechin area and elsewhere in or around the county by Charles Wills, 1963.
This was great too read
ReplyDeleteHi.
ReplyDeleteI highly recommend Adam Watson's Place Names of Much of North Eastern Scotland for the Angus Glens. David Dorward's work is fantastic but Watson's is a lot more comprehensive and linguistically rigorous. Breathtaking stuff.
ReplyDeleteI am searching for a copy of Walson's book anyone know where I can find one please?
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